China is the most important garlic planting country and exporter in the world, as well as the most important country of garlic consumption. Chinese garlic is exported to more than 120 countries in the world. Mainly export to Indonesia, Brazil, European countries. Main size and package for exporting: bulk garlic 4.5cm; size 5.5 pure white garlic and normal white garlic with loose carton.
Product: | Bulk garlic 4.5cm; size 5.5 pure white garlic |
Variety: | Normal white garlic / pure white garlic / solo garlic / purple garlic |
Size: | 4.0-4.5cm,4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.0-6.5cm,6.5cm and up |
Original Place: | Jinxiang, Laiwu, Qixian, Pizhou |
Sales Time: | Throughout the year |
Fresh garlic from early June to September | |
Freezing garlic from October to next May | |
Storage Condition: | -3℃-0℃ |
Loading Port: | Qingdao, China |
Delivery Date: | Around 5 working days after order confirming |
Shelf Life: | up to 9 months in good conditions |
Export Standard: | No root; No black mould; No splits; No internal germination grow; |
No insects plump; Thick bright skin; Whole and strong texture |
Packing and loading:
Loose packing | Small packing | |
10kg /carton | 1kg*10bags/carton | 2p in mesh bag |
20kg / mesh bag | 500g*20bags/carton; | 3p in mesh bag |
10kg / mesh bag | 250g*40bags/carton | 4p in mesh bag |
8kg / mesh bag | 200g*50bags/carton | 5p in mesh bag |
Loose packing: 26-28mt/40'HR ; small packing: 24-27mt/40'HR | ||
Size 5.5 pure white garlic
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